Download PDF by Pericles Markakis: Anthocyanins as Food Colors

By Pericles Markakis

ISBN-10: 0323157904

ISBN-13: 9780323157902

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Another direct interconversion pathway could be achieved by participation of two or more molecules of the solvent (Grunwald and Eustace, 1975), as in Eq. (15). This direct interconversion, bifunctionally catalyzed by the solvent, is demonstrated by failure of acid and base catalysis by water to account for the constant term in the rate law (Bensaude et al .. 1977). The structural requirements are very stringent, and the relative positioning of the atoms between which the proton is transferred appears to markedly influence the contribution of this mechanism.

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Acad. 44,352. Timberlake, C. F. (1980). Food Chern. 5, 69. Timberlake, C. , and Bridle, P. (1%5). Chern. indo (London) p. 1520. Timberlake, C. , and Bridle, P. (1966). Nature (London) 212, 158. Timberlake, C. , and Bridle, P. (1%7). l. Sci. Food Agric. 18,473. Timberlake, C. , and Bridle, P. (1%8). Chern. indo (London) p. 1489. Timberlake, C. , and Bridle, P. (1975). In "The F1avonoids" (J. B. Harborne, T. J. Mabry, and H. ), p. 214. Chapman & Hall, London. Timberlake, C. , and Bridle, P. (1980).

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Anthocyanins as Food Colors by Pericles Markakis


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